OUR STORY
At our bakery, we believe in taking the long way—prioritizing quality, tradition, and craftsmanship in every bake. Specializing in tartine-style rustic breads and premium viennoiserie, our wholesale production in Dubai sets a new standard for artisanal excellence. With a commitment to unique flavors and exceptional quality, we cater to the burgeoning hospitality and culinary scene, offering baked goods that stand apart from the ordinary.
BAKING WITH TIME-HONORED TRADITION
At Under One Roof, we honor centuries-old baking methods, harnessing naturally occurring lactic acid-producing bacteria to create truly authentic, naturally leavened bread. We never compromise on quality or tradition. With just three simple ingredients—flour, water, and salt—our long, natural fermentation process transforms bread into something exceptional: a product that’s not only better for your health but also delivers unrivaled taste and quality.
OUR B2B CUSTOMERS
We are dedicated to providing businesses with unparalleled baked goods, elevating their offerings beyond the typical hotel-style pastries and bread.
OUR TEAM
JOIN OUR BAKERY COMMUNITY
